Friday Night Prix Fixe Feast

PRIX FIXE MENU | ONLY $49 PER PERSON
Welcome the weekend with our Friday Night Prix Fixe—a thoughtfully crafted celebration of our kitchen’s premier dishes. Indulge in three elegant courses, featuring your choice of appetizer, entrée, and dessert.
APPETIZER (Select one)
- Beet Carpaccio: House-made whipped ricotta, compressed apples, beet vinaigrette
- Caesar Salad: Chopped romaine hearts, seasoned breadcrumbs
- Baked French Onion Soup: Gruyère
ENTRÉES (Select one)
- Grilled Chicken Marsala: Chicken breast, mushrooms, roasted carrots, pomme purée
- Steak Frites: 8oz Flat Iron steak, parmesan truffle fries, voodoo peppercorn sauce
- Crispy Skin Salmon: Roasted potatoes, herb beurre blanc
DESSERTS
Ask your server about today’s featured desserts!
NOTE: Offer valid in Dining Room | Regular dinner menu also available Fridays.