Christmas Eve Dinner

Enjoy a specially curated menu to celebrate Christmas Eve at The Homestead Restaurant + Lounge. Our holiday menu includes unique appetizers, dinner entrées, and special desserts, with additional appetizers and alcoholic beverages available for an additional charge. Reservations are available from 2 p.m. to 5:30 p.m.

$68 per person (excluding beverages, tax + tip) | Reservations required

We look forward to hosting you this holiday season! 

NOTES: The Homestead Restaurant’s normal dinner menu will not be available on Christmas Eve; we will be closed Christmas Day.

Christmas Eve Dinner Menu

first course (select 1)

• Farmers Salad (The Eldred Preserve Farm seasonal greens, seasonal vegetables, choice of dressing)
• Maple Parsnip Soup (candied pecans, fried parsnip)

main course (select 1)

• Roasted Prime Rib (root vegetables, au jus)
• Pan-Seared Duck Breast (braised red cabbage, confit tortellini, port wine glace)
• Seafood Pot Pie (scallop, lobster, shrimp, seafood mornay, diced vegetables, tarragon)
• Frenched Chicken Breast Marsala (roasted potatoes, carrots)
• Pumpkin Ravioli (roasted squash, apple cream sauce, sage)

dessert course (select 1)

• Gingerbread Cake (cream cheese spiced icing)
• Eggnog Panna Cotta
• White Chocolate Cranberry Tart

à la carte appetizers

• Lobster Bisque (seasoned lobster salad, tarragon crema) / 13
• Holiday Salad (farmed greens, apples, candied pecans, gorgonzola, shaved fennel, white balsamic vinaigrette, riesling, grape terrine) / 14
• Classic Shrimp Cocktail (poached jumbo shrimp, house-made cocktail sauce, lemon) / 16
• Country Pâté (crusty baguette, grain mustard, caperberry, apple butter) / 16